5°C
CORBERON
Our Table d’Hôtes
Comment est votre blanquette? "maison"
Rosé de Marsannay 100% pinot noir
Plateau de charcuterie
Bourgogne pinot noir
Pâtes bolognaises "maison"
Saumon "fusion", plat signature de Min
Plateau de fromages locaux affinés
Tarte salée "maison"
Riz thaï sauté à l'ananas "maison"
Confit de canard sur lit de chou rouge, oignons rouges et châtaignes
Café gourmand "maison"
Cannelés "maison"
Tuiles "maison"
Beaujolais, que du fruit!
Plateau de fromages affinés et vins finement sélectionnés
At La Marelle, enjoy a unique and convivial dining experience with Min, who lovingly prepares authentic and varied dishes. Her cooking, both family-style and refined, is inspired by French traditions, Asian flavors, and creative fusion influences. Each meal includes a starter, a main course, and a dessert, crafted with fresh, high-quality ingredients.
Additional gourmet options:
For cheese lovers, enhance your meal with a plate of locally aged cheeses, available as an add-on.
Summer menus: Light and delicious
During the warmer months, enjoy lighter seasonal menus featuring homemade savory tarts, charcuterie, cheeses, and a dessert for a refreshing and satisfying meal.
Exceptional pairings: Wines and craft beers
Our table d'hôtes is complemented by an outstanding selection of over 80 wines, ranging from the finest Burgundy vintages to other regional and international favorites, both young and old. For beer enthusiasts, we also offer local craft beers that perfectly accompany our dishes.
A reservation-based experience:
To ensure the best service, please let us know at least 24 hours in advance if you wish to dine at La Marelle, or book the table d'hôtes option directly on our website.
A moment of sharing and pleasure in a warm setting
Whether you're enjoying a convivial dinner or pairing your meal with exceptional wines, we strive to make every experience at La Marelle truly unforgettable.